01452cam a2200241 4500 357760516 TxAuBib 121022s2013||||||||||||||||||||||||eng|u 9780062202925 0062202928 (OCoLC)48626 YDXCP YDXCP BTCTA BDX OCLCQ FLWMD QUE IMmBT TxAuBib Vaughn, Daniel. The prophets of smoked meat : a journey through Texas barbecue / Daniel Vaughn ; with photographs by Nicholas McWhirter. Journey through Texas barbecue. New York : Ecco, 2013. 372 p. : ill.(chiefly col.), col. map ; 25 cm. Includes bibliographical references (p. 357-358) and indexes. "... a rollicking journey through the heart of Texas Barbecue. From brisket to ribs, beef to pork, mesquite to oak, this fully illustrated, comprehensive guide to Texas barbecue includes pit masters recipes, tales of the road- -from country meat markets to roadside stands, sumptuous photography, and a panoramic look at the Lone Star State, where smoked meat is sacred."-- From publishers statement on Amazon.com: http://www.amazon.com/Prophets- Smoked-Meat-Journey-Barbecue/dp/0062202928/ ref=sr_1_1?s=books&ie=UTF8&qid=1367853833&sr=1-1& keywords=Prophets+of+smoked+meat. Barbecuing Texas. McWhirter, Nicholas. QS7